Certified Sustainable, Organic or Biodynamic Green Certified

Region: France / Rhône

Produced in Tavel, the heart of the Rhone Valley’s rosé production, this Cotes-du-Rhone rosé is crafted from 30+ year old vineyards planted in soils rich with calcareous sandstone and positioned on gently undulating slopes for optimal sun exposure.

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• about the grape +
  • 
    Cinsaut

    Ripe and meaty over elegant, with rose and almond notes, Cinsault’s relatively low tannins typically relegate it to blends with other varieties, as with Châteauneuf-du-Pape and Tavel Rosé.

  • 
    Grenache

    Grenache is loaded with dense, lusty aromas and flavors of black cherry, blackcurrant, jam, pepper and licorice, with a palate-coating texture and high alcohol.

  • 
    Grenache Blanc

    This grape can produce an attractive, fleshy, generously fruity wine with a fragrance of flowers and dill.

  • 
    Mourvèdre

    Mourvèdre makes big, meaty, rustic wines high in alcohol, acidity and tannin, with moderate black fruit characters. Shows aromas and flavors of wild Provençal herbs, leather, mushrooms and barnyard.