tasting note

Sonoma County Sauvignon Blanc captures crisp flavors and aromas of citrus, kiwi and mango with a touch of lime.

points of distinction

• A pure and classic Sonoma County Sauvignon Blanc
• Slow, cool fermentation without malolatic fermentation result in a fresh, highly aromatic fruit profile
• Versatile as an aperitif or with a variety of seafood and light meats