Le Orme Barbera d'Asti Superiore DOCG 2011
Le_orme_barbera_d_asti_superiore_docg_2011

Michele Chiarlo

Le Orme Barbera d'Asti Superiore DOCG 2011 play

Region: Italy / Piedmont / Barbera d'Asti
Grapes: 100% Barbera

Michele Chiarlo sources grapes from strictly selected Barbera vineyards with excellent exposure to produce a superb, balanced wine. The choice vineyards are in the southern area of Asti province, especially the hills around Nizza Monferrato. Temperature controlled maceration and fermentation on the skins for 10 days in stainless steel tanks yields the dark, rich color that is typical of great Barberas. The wine is aged in large French oak casks for eight months before release.

90 Points

Wine Spectator

2009 vintage
90 Points

Wine Spectator

2008 vintage
view all press reviews

harvest note

After unpredictable early summer months, late summer and fall resulted in splendid conditions for harvest. Harvest occurred early with 10% lower yields but excellent results, surely another prized vintage. A very important factor this year has been the management of the vineyards: decisive has been the working of the ground under the vine rows (between one rootstock and another) that enabled the ground to be aerated and to store both rainwater and nighttime dew without loss; moreover, given the climatic conditions, our agronomists wisely avoided carrying out any defoliation in August, thus ensuring that the bunches of grapes were better protected from the sun’s rays.

tasting note

Garnet in color, the wine is medium bodied and robust with rich, ripe cherries and earth on the nose and an elegant palate.

food pairing

Pairs well with a wide range of dishes: chicken scallopini with sage and wild mushrooms, farfalle pasta with pork sausage and broccoli rabe and grilled or roasted red meats.

technical data

GRAPES: 100% Barbera
APPELLATION: Barbera d’Asti DOC
ABV: 13.8%
AGING: 8 months in French oak

points of distinction

  • A classic Barbera from choice terroir
  • Matured for 8 months in large oak casks for greater complexity
  • about the grape +
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“My aim has always been but one: quality.”

– Michele Chiarlo, Winemaker

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