In Catalonia's warm, Mediterranean climate, vines benefit from clay and limestone soils. The Garnacha is grown at higher elevations in Catalonia's Terra Alta terraces. Tempranillo grapes are dry farmed for optimal concentration in Alt Camp. The estate vineyard in the heart of the esteemed Penedés region yields the Cabernet Sauvignon. Grapes are hand harvested, fully de-stemmed and slightly crushed before fermentation in stainless steel tanks for 10 days with careful pumping over.
Critics Challenge Competition2015 vintage
Ultimate Wine Challenge2015 vintage
Deep garnet with hints of purple. Aromas of ripe red fruit are confirmed along with a hint of spice on the medium-bodied, well-balanced and delightfully supple palate.
Pair with tapas or grilled meats.
points of distinction
- Rich, fruit-forward, approachable red at great value
- Each variety grown in best-suited terroir including Penedés and the Terra Alta terrasses
- All grapes hand harvested, fully de-stemmed and fermented in stainless steel
about the grape +
Cabernet Sauvignon is adaptable to various growing conditions, and is known for its low yield and late ripeness. It generally produces full-bodied wines with substantial acidity and tannins.
Tempranillo makes dark wines that are lush and seductive, with intense aromas and flavors of black cherry, raspberry and currant, with plum and tobacco notes. Lighter wines show complex red fruits.
Poema grows and sources its grapes in Catalonia’s Penedés, considered the finest growing region.