I Quercioli Dolce Reggiano Lambrusco DOC

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Medici Ermete

I Quercioli Dolce Reggiano Lambrusco DOC play

Region: Italy / Emilia Romagna / Reggio Emilia
Grapes: Salamino Lambrusco, Marani Lambrusco

I Quercioli Dolce is a sparkling sweet red wine crafted using the natural fermentation method. From Reggio Emilia province, the grapes are grown on Cordone Speronato (cordon trained spur pruned) vines in clay soil and with restricted yields. The wine is a blend of Lambrusco Salamino and Lambrusco Marani. The wine is best served at a temperature of 57 to 59 degrees Fahrenheit within two years of vintage.

88 Points

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Gold Medal

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tasting note

Bright ruby red with persistent bubbles, the wine shows delicate floral notes of violet leading to a luxuriously sweet, fresh, vivacious palate that is pleasantly harmonious.

food pairing

An excellent pairing with fruit, dessert and pizza.

technical data

GRAPES: Salamino Lambrusco, Marani Lambrusco
APPELLATION: Reggiano Lambrusco DOC
PH: 3.30
ACIDITY: 7.5 g/l
ABV: 8.50%

points of distinction

  • Best value Lambrusco
  • Versatile wine that pairs as well with pizza as it does with dessert
  • about the grape +
Rampata_230 Med_otello_venturelli

In perfect harmony with an area that maintains strong, solid links with its superb food and wine traditions, the Medici family takes the utmost care to ensure that only the very finest grapes are selected before being turned into first-class wine using the most modern technologies available.

– Otello Venturelli, Winemaker

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