Sophia Gimblett Gravels Vineyard
/ Hawkes Bay
Produced entirely from Craggy Range’s Gimblett Gravels Vineyard, nestled on the right bank of the Ngaruroro River, Sophia is a blend of the very best Merlot, Cabernet Franc, Cabernet Sauvignon, Petit Verdot and Malbec parcels of the vineyard. The grapes are hand harvested and destemmed before fermenting in closed-top oak vessels. The wine then matures in French barriques.
Blue Lifestyle2015 vintage
Wine Advocate2016 vintage
This wine is intensely aromatic with notes of plum, ripe cherries and currants spiced with mocha. Its full, lush body is part of a seamless structure with fine tannins.
An excellent companion to juicy beef and lamb dishes.
points of distinction
- Like southern Rhône vineyards, Gimblett Gravels is covered by stones that absorb the day's heat to radiate it at night, promoting exceptional ripeness.
- The Gimblett Gravels Vineyard is widely regarded as New Zealand's best terroir for Bordeaux blends and Syrah.
- In blind tastings, Sophia has repeatedly placed ahead of top First Growth Bordeaux.
- The 2005-2009 vintages of Sophia have completely sold out in the U.S.
about the grape +
Cabernet Franc usually shows tart red cherry and wild currant aromas and flavors with an herbal, spicy character. In the Loire, esp. Chinon and Saumur-Champigny, this grape shows firm minerality.
Cabernet Sauvignon is adaptable to various growing conditions, and is known for its low yield and late ripeness. It generally produces full-bodied wines with substantial acidity and tannins.
Merlot makes plump, succulent wines to drink young or opulently massive wines for aging. Has silky, blackberry and currant fruit, with spice, earth, tobacco and chocolate notes, and soft tannins.
Petit Verdot makes a dark, firmly structured, tannic wine with superbly balancing acidity, and fresh, full flavors and aromas of spice, pepper and black fruits with notes of violets.
– Julian Grounds, Winemaker
I am fortunate to lead an extraordinary group of people who want to be part of creating something truly magnificent that successive generations can admire and enjoy for years to come. I love our great estates and feel a strong connection to their complexities and subtleties.
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