Masi Agricola


Vignerons and winemakers in Valpolicella for over two centuries.

Benchmark Amarones and Reciotos crafted using the historic appassimento technique are Masi's speciality.

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50 Years of Campofiorin

Celebrate 50 years of Masi Agricola Campofiorin
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Learn about Masi Agricola

The name Masi comes from “Vaio dei Masi,” the little valley purchased by the Boscaini family in the late 18th Century.
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news & events:

April 11. 2016

US Ambassador to Italy, John R. Phillips Visits Masi Agricola

United States Ambassador to Italy, John R. Phillips visits Masi Agricola at VinItaly 2016.

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