92 Points
New York International Wine Competition
2017 vintage
tasting note
Aromas of citrus, stone fruit and freshly cut grass. This wine has a refreshing and vibrant palate with flavors of lime, grapefruit and sweet summer herbs leading to a long and juicy finish.
points of distinction
Grapes sourced from two prized growing regions for Sauvignon Blanc; Marlborough for round, full flavors and Martinborough for rich, citrus flavors
Vinified in stainless steel, not oak, giving the wine a fresh, crisp character
Lower Carbon Footprint: Certified Sustainable practices, lightweight glass, and local sustainable printer
Screw cap closure is practical, environmentally friendly and well-suited for wines meant to be enjoyed on release