tasting note

Shows crisp aromas of green apples, chalk and spring flowers, and fresh, tangy fruit flavors in the mouth with a trace of sweetness that is well balanced by acidity.

points of distinction

• Made utilizing Metodo Tradicional, the same traditional method used to craft Champagne
• A popular, lightly sweet style
• Versatile as an aperitif or with starters
• Made from vines a minimum of 20 years old, for greater depth of flavor