tasting note

Pale straw gold in color, the wine is lightly sweet with a vibrant acidity and round, velvety texture. White fruit aromas and flavors are offset by light oak notes.

points of distinction

• A dry-style white Porto perfect for aperitifs
• Matured for four years in oak vats to allow flavors to develop
• Introduced in the 1930s by Taylor, Fladgate & Yeatman