This full, robust Beaujolais offers a fleshy texture and greater longevity than any other Beaujolais cru. Its exceptional structure supports vivid red fruit aromas.
points of distinction
Moulin-à-Vent is considered the region’s most Burgundian cru.
The wine matures for eight months in oak barrels, unusual for Beaujolais.
Can be enjoyed immediately or cellared for 10 years or more